Description
Item No. 9781936270484
by Rita Madden
Orthodox Christians fast approximately half the days of the year. But in our food-obsessed society, how do we determine our approach to eating in general? Nutritional expert Rita Madden expands on her popular podcast to help us eat in a way that is healthful for both our bodies and our souls—in times of fasting, feasting, and the ordinary days in between. Includes recipes.
About the Author: Rita Madden, MPH, RDN, is the nutrition director for Mediterranean Wellness, a company that focuses on sensible weight loss/management and chronic disease prevention/management. She completed her graduate work in public-health nutrition at Loma Linda University. She has a podcast on the subject of food, health, and the Eastern Orthodox Faith on Ancient Faith Radio.
Author: Rita Madden
Paperback: 264 pages
Dimensions: 5.5 X 8.5
Publisher: Ancient Faith Publishing
Additional Formats:
ebook
$8.99 at Orthodox Christian Ebooks
$9.99 at Barnes & Noble, Amazon, and Apple
Related Media:
Podcast - Ex Libris - Author Interview
Podcast - Food, Faith, and Fasting: Ancient Ingredients for Modern-Day Health
LOOK INSIDE... Food, Faith, and Fasting: A Sacred Journey to Better Health
Additional Information
Author: |
Rita Madden |
Paperback: |
264 pages |
Dimensions: |
5.5 x 8.5 inches |
Publisher: |
Ancient Faith Publishing |